Dívány.hu has come up with the idea to show the weird ingredients from our kitchen.
David Seboek, the owner of Baraka, presented a great home-made cinnamon snack recipe for viewers of FEM3 Café. Change the cocoa to cinnamon, put honey on the top.
• Baraka • • ‘A world beyond words’ • Delightful little stories from our guestbook • „Once in a lifetime experience on my first trip to Budapest! Thank for an excellent evening!” • „When I…
Can you really eat enough at a fine dining restaurant at all? Why should I spend a small fortune for a few snacks for meals? What if I do not understand the menu? The expert will tell you. Who is none other than David Seboek.